Our history

Our company was born in the heart of Puglia, following the experience gained in the fruit and vegetable sector by Mr. Porro Carmine. He started working in the fields from the age of 10, leading the family business together with his father. Over the years it has reached the fruit and vegetable markets of central and northern Italy.

With an experience of over 40 years of work, in 2016 Mr. Porro decided to be joined by young and innovative resources, in order to keep the image of its roots high in a more modern context.

In recent years, consumers have significantly increased attention and interest in healthy and correct nutrition. This important aspect has led us to broaden the target of the fruit and vegetable products offered. Currently our company is able to supply fennel, celery and potatoes, also broccoli, parsley, escarole, curly endive. The reference market today has expanded to include not only the main Italian and European fruit and vegetable markets but also the large-scale retail trade and its most relevant brands.

The esteem and trust that we collect every day from our customers has a value equal to the products that we collect every day on our fields.

Why choose us

Respect our nature

We follow the quality standards of the Global Gap certification

Fresh and quality products

We offer healthy and nutritious products, as good as freshly picked


Safe and controlled production for the consumer

Modern processes

Good agricultural practices are the guarantee of our product

How we work

We directly manage the production chain, from sowing to harvesting, up to packaging to provide its customers with a quality product, as good as just harvested.